There is a revolution in high-speed food delivery. Consumers will have access to the world’s largest (virtual) drive-thru window without ever leaving home! Tech-driven delivery is 2015-2016’s Big Disrupter of food retailing and food service aimed at the ultimate consumer convenience – food brought quickly to homes, offices and even hotel guests. Smartphoners, latching onto the ease of locating a restaurant, ordering, paying, and getting loyalty points without ever speaking to a human being are driving this revolution. Muscling into high-speed food delivery are so many established & startup companies nowadays that one cannot keep count anymore. None actually make food as they are middlemen connecting restaurants and customers, collecting fees and personal information about who orders what, when and from which restaurants – all valuable additions to what they already know about you. In contrast, some startups are building commissaries in cheap rent locations.